Assistant Manager PR & F&B Marketing

About the role

As Assistant Manager PR & F&B Marketing you will help position and promote the Food & Beverage experiences of The Park Gstaad, a Four Seasons Hotel. Reporting to the Director of PR & Marketing, you will work closely with the culinary and commercial teams to create compelling dining concepts and support broader hotel marketing initiatives.

Key responsibilities

• Develop, promote and coordinate Food & Beverage experiences including group dinners, private dining, events, seasonal concepts and special activations.
• Collaborate with Food & Beverage, Culinary and Commercial teams to drive outlet awareness, guest engagement and commercial performance.
• Coordinate partnerships, collaborations and promotional opportunities around the hotel’s restaurants, bars and culinary experiences.
• Support planning and execution of PR and marketing campaigns with a focus on Food & Beverage.
• Manage content creation, photography, videography, media visits and influencer collaborations.
• Maintain consistent brand standards across all communication touchpoints.

Required profile

• A degree, diploma or professional qualification in Marketing, Communications, Public Relations, Hospitality Management or a related field (preferred).
• Minimum two years of relevant experience in Food & Beverage marketing, hospitality, events, activations, public relations or communications.
• Strong understanding of luxury hospitality and ability to translate concepts into guest experiences.
• Hands‑on, creative and highly organised approach with ability to manage multiple stakeholders.
• Fluent in English and German and/or French; additional languages are advantageous.
• Eligibility to work in Switzerland (Swiss or EU/EFTA citizenship or valid work authorization).

What we offer

• Competitive compensation and benefits.
• Complimentary meals during working shifts.
• Learning, development and international career opportunities within Four Seasons.
• Access to the Four Seasons travel benefit after six months of service.