Restaurant Supervisor – Marguita

About the role

Coming home to the Baur au Lac – where you experience a unique combination of hospitality and encounters at eye level. Our multicultural diversity is our strength, and our team is characterised by exceptional empathy and attention to detail. As a passionate family business, we are committed to creating Baur au Lac moments for ourselves and our guests and exceeding expectations. We see ourselves as a talent factory that promotes personal development and creates an atmosphere in which everyone can develop individually. As "passionate hosts and hostesses", we live appreciation and cordiality, which make our hotel unique. We endeavour to preserve the tradition and modernity of the Baur au Lac while at the same time shaping our future. It's all about people! We are looking for a motivated, committed and creative personality for a position as Restaurant Supervisor at our Restaurant Marguita.

Key responsibilities

Required profile

• Motivated, committed and creative personality.

Required skills